Welcome to Magico Bakery, where we bring a touch of magic to every bite. We specialize in crafting artisanal breads, pastries, and cakes using the finest ingredients and traditional baking methods. Our commitment to quality ensures that every product is fresh, delicious, and made with care. From our signature sourdough loaves to our decadent Italian Traditional breakfast pastries, we offer a wide range of baked goods that delight our customers daily. Join us at Magico Bakery and experience the magic of exceptional baking.
Our company has adopted several sustainability practices to minimise our environmental impact and promote sustainable growth. 1. Waste Management: We have robust recycling programs for paper, plastic, and metals, cutting solid waste by 40%. 2. Eco-Friendly Materials: We use recycled and biodegradable materials in our products and packaging. 3. Emission Reduction: We've optimised logistics to lower CO2 emissions and are investing in electric vehicles for our fleet. Future Goals: We aim to achieve carbon neutrality by 2030, explore new recycling technologies, and engage suppliers and customers in green practices.
Our business produces food using artisan, craft, and heritage methods. We strictly follow recipes that have been passed down through generations, using techniques that honour and enhance local traditions. Every step of the production process is meticulously managed, from the selection of raw materials to the final product, ensuring high-quality and authentic flavors. Our commitment is to preserve historic production methods, offering our customers a genuine culinary experience.
Our produce is available directly from our Bakery in Athlone, while we are proud to also partner with many locals reputable stockists who help us bring our artisan, craft, and heritage products to a wider audience.
We've been finalists in the Bakery of the Year Award at the Customer Service Awards from Midlands 103. We have also been shortlisted for the Westmeath County Enterprise Awards.