BiaSol was started in 2020 as a way to combat food wastage, improve nutrition and bring our family closer together. Living on opposite sides of the world – Ruairi in Australia and Niamh in Ireland – we wanted a way to stay connected and to work on a cause close to our hearts. Our first light bulb moment was the realisation that repurposing food waste was a viable way to be more sustainable AND create healthy food products. The rapid growth of craft brewing across Ireland led us to our first ingredient: brewers’ spent grains. A lot has changed since we began our journey. For one, we’re both back home in Ireland. We’ve also refined our product range and invested in bigger premises and more resources to grow the business. There is one thing that will never change – our commitment to simple, nutritious products that are good for you and good for our planet. For now, we’re focused on getting our range of products nationwide and to a store near you. In future, we plan to release many more healthy food products that focus on minimising waste while also providing nutritional value. With the support of local businesses and people like you who buy our product; we can keep the dream alive.
BiaSol is a brand which upcycles the leftover grain that was used to make beer and turns it into tasty, healthy foods!
Our awards include Blas na hEireann. Origin Green and The Irish Times Innovation awards.
Our main office is in Spar, Arden Rd. Offaly, and we are stocked across Ireland outlined on our website
