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Uncle Bok Biltong and Boerewors

About

In 2006, Uncle Bok emerged as a passion project, crafting Boerewors and Biltong for the local South African community in Ireland. From these modest origins, it has grown into Ireland’s longest-established Biltong and Boerewors manufacturer. In 2018, a purpose-built, Health and Safety Approved facility became the hub for their artisanal creations. Handmade with the highest quality meats and proprietary spice blends, each product reflects a commitment to authenticity. The delicate process involves hand-trimming Biltong, marinating to perfection, and meticulous drying, while Boerewors undergoes a spiced, stuffed, and frozen procedure. The gold foil packaging and vacuum-sealed coils ensure freshness, delivering a genuine taste of home to every customer.

Contact Information

Sustainability Practices

We have a Zero Waste Policy, and we use Solar Power.

Craft Methods

We use artisan production methods.

Key Stockist

Our stockists include Herterich Artisan Butchers Longford, Eurospar Kinsealy Swords, Boscos Carlow, Spar Cherrywood, Kerrigans Butchers Malahide, Cullens Butchers Wicklow,

Awards & Certificates

We have developed into a fully registered, health and safety approved business since 2013.

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